Vegan Parmesan
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Print Recipe
Print Recipe |
Vegan parmesan? Yes, this almond-based vegan parmesan will satisfy vegan and non-vegan taste buds.
| Servings |
| 8 |
| Servings |
| 8 |
Ingredients
- 1/2 lb almonds blanched, slices
- 4 1/2 Tbsp nutritional yeast
- 3/4 tsp kosher salt
- 1/2 tsp garlic powder
Servings: 
Units:
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Ingredients
Servings:
Units:
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Instructions
- In blender or food processor, combine all ingredients. Process until very finely chopped.
Nutrition Facts
| Calories | 180kcal |
| Total FatSaturated Fat | 15g1g |
| Cholesterol | 0mg |
| Sodium | 190mg |
| Total CarbDietary Fiber | 7g4g |
| Protein | 8g |
Nutrition Facts
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Note: Since everyone’s health history and nutritional needs are so different, please make sure that you talk with your doctor and a registered dietitian to get advice about the diet and exercise plan that‘s right for you.