Mixed Berry Cobbler
A mixture of warm strawberries, blueberries, and raspberries with a cinnamon-sugar biscuit topping.
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Mixed Berry Cobbler
A mixture of warm strawberries, blueberries, and raspberries with a cinnamon-sugar biscuit topping.
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| Servings |
| 8 |
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Ingredients
- 1/2cup sugar
- 2Tbsp cornstarch
- 1/4tsp vanilla extract
- 8ozw buttermilk biscuit mix (such as Bisquick)about 2 cups
- 1/2cup cold water
- 1 1/2tsp sugar
- 1/4tsp ground cinnamon
Instructions
- Preheat oven to 325F.
- In a large mixing bowl, combine strawberries, blueberries and raspberries. Add first amount of sugar (1/2 cup), cornstarch, and vanilla. Toss to coat.
- In second mixing bowl, add biscuit mix and water. Mix until wet. DO NOT OVERMIX.
- In a baking dish coated with cooking spray, spread the fruit mixture across the bottom of the pan.
- Drop 8 portions biscuit dough 2″ apart on top of fruit mixture.
- Combine second amount of sugar (1 1/2 tsp) with cinnamon. Sprinkle on top of biscuit and berries.
- Bake until top is browned and filling is bubbly, 55-60 minutes.
- Remove from oven and let rest for 15 minutes. Serve warm.