Fresh Tomato and Basil Penne
Whole-grain pasta tossed with fresh tomatoes, red onions, garlic, and basil.
|
|
Fresh Tomato and Basil Penne
Whole-grain pasta tossed with fresh tomatoes, red onions, garlic, and basil.
|
| Servings |
| 81 cup portions |
|
|
Ingredients
- 1Tbsp + 1 tsp olive oil
- 3Tbsp fresh red oniontrimmed and diced 1/4″
- 1clove garlicpeeled and minced
- 1.5lb fresh tomatoescored and diced 1/4″
- 1/4tsp kosher salt
- 1/4tsp ground black pepper
- 4cups whole grain pennecooked al dente
- 2Tbsp fresh basil leavesthinly sliced
Instructions
- In large saute pan or stockpot over medium-high heat, heat oil. Add onion and garlic. Saute until onion is translucent, 3 to 5 minutes.
- Add tomato, salt, and pepper. Cook until heated through.
- Add cooked pasta and basil. Toss to mix. Cook until heated through. Serve.