sweet potato

Maple Thyme Roasted Sweet Potatoes 3 each sweet potato (medium)2 Tbsp corn oil2 Tbsp maple syrup2 sprigs fresh thyme (stems removed)1/2 tsp salt1/2 tsp black pepper Preheat oven to 400°F.Peel and chop sweet potatoes and set aside.Combine corn oil, maple syrup, thyme, salt and pepper in a bowl and whisk until well incorporated. Toss sweet