Roasted turkey breast, fresh strawberries, Asiago cheese, toasted almonds, and whole-grain farro are served over kale and spring mix and topped with a balsamic vinaigrette dressing.
Sundried Tomato Asiago Dinner Knots
Sundried Tomato Asiago Dinner Knots 1 each 16" whole grain pizza or bread dough (about 18oz)3 oz sundried tomato pesto3 oz shredded asiago cheese Divide the dough into 1 ½ oz pieces and set aside. You should get approximately 12 pieces. Take each piece of dough and roll it into a 4” to 5” stick.