A vegetarian mixture of eggplant, white beans, tomatoes and onions seasoned with garlic and herbs and baked with a panko bread crumb topping.
Pozole Rojo
A rich, brothy stew of chicken, hominy, and red chilies topped with shredded cabbage, radish, cilantro, lime, onion & avocado
Roasted Corn Chowder
Roasted corn, diced potatoes and onions in a creamy rich soup spiced with herbs and hot pepper sauce